Date: Monday, July 13The Delivery: Cookbooks galore (including several of Kristen Suzanne's Easy Raw collection), several Kind Cakes, and some epicurean seasoning blends and oil from Mountain Rose Herbs
Staff Pick: The Indian Vegan Kitchen by Madhu Gadia
The DL: Delicious, authentic Indian fare can be hard to come by if you don't live in a metropolitan area, but it looks like this book could bring the cuisine straight into your kitchen. Can't wait until its October release? Check out these Indian-inspired recipes at VegNews.com!
