Jam and Vegan Desserts

The Date: Wednesday, May 4
The Delivery: Assorted cupcakes, cookies, doughnuts, and more from Dirty Vegan Foods and fruit compote from Bouncing Berry Farms
Staff Pick: The vegan mini doughnuts!

The DL: A burrito-filled lunch with Jolinda Hackett, writer for About.com, plus Alejandro and Nikhil from Best-of-Show-winning Back to the Roots, has made for one fantastic Wednesday, and these mini doughnuts were the icing on the cake. Strawberry glazes, chocolate, and coconut are just the tip of the vegan-doughnut iceberg, and we can't wait to sink in while working on our better-than-ever July+August issue. Want to make sure you get the July+August issue before everyone else? Today is the last day to subscribe in time, so head on over to the VegNews store and nab a subscription today!

Tasty Treats

Date: Wednesday, February 17
The Delivery: Baked goods from Sweet Cheeks Vegan Bakery and Gone Pie Vegan Bakery, and Herbasway dietary supplements
Staff Pick: The Strawberry Chocolate cupcake from Sweet Cheeks

The DL: You may have noticed that we are receiving a tremendous amount of baked goods at the VNHQ. Well, there may be a certain Taste Test in a future issue of VegNews, featuring freshly baked vegan treats like the one you see below. We know, it's a hard job, but someone has to do it.