Face Care, Tea, and Vegan Ramen

The Date: Tuesday, April 19

The Delivery: Vitamin A pore-refining mask and gel from Derma E, teas from Oregon Chai, and ramen from Annie Chun's

Staff Pick: The ramen!

The DL: Ever since we started working on our May+June issue, we've been craving a big bowl of noodle-y ramen goodness. (Want to know why? Keep reading.) With Annie Chun's powder- and preservative-free package, we can't wait to healthily relive our college-dorm days by zapping a bowl of these noodles in our microwave. Jonesing for some homemade ramen of your own? Check out the new May+June issue for a feature on (you guessed it...) ramen!

Vegan Shoes and Marinades

The Date: Tuesday, March 29

The Delivery: Braggberry and Hawaiian dressing/marinade from Bragg Live Foods and wedges from NeuAura Shoes

Staff Pick: The wedges

The DL: These shoes look seriously rad. Not only are they easy on the eyes, but they're also animal- and eco-friendly: 10 percent of all online sales go to the Wildlife Conservation Society and the African Wildlife Foundation, and the factory where the shoes are made is run on hydroelectric power. It's probably safe to say we'll be spending the next hour shopping online. In the meantime, check out this cheap, easy, and delicious recipe for Bachelor Soup courtesy of Managing Editor Elizabeth on Savvy Vegan!