Vegan Fudge and Books

The Delivery: In Her Power by Helene Lerner, non-vegan cookbook Welcome to Claire's by Claire Criscuolo, and homemade fudge from VN friend Katie Paul
Staff Pick: The fudge

The DL: Surprise! The holidays are not over! This legendary fudge (really—staff members new to VN in 2011 have heard about it since their first days of work) reminds us of the recently departed holidays while making us completely forget about our very recent eat-healthier resolutions. Everything in moderation, right? It's something like that. If you haven't fallen off the healthy resolution wagon, check out our top detox foods and fitness tips to keep you on track!

Tea and Vegan Cheese

The Date: Thursday, January 13

The Delivery: Assorted teas from David Rio and vegan crumbled feta, smoked gouda, chipotle cheddar, and monterey jack cheeses from Heidi Ho Organics

Staff Pick: The feta cheese!

The DL: To say that we here at VNHQ love vegan cheese is like saying "the sky is blue" or "VN Jan+Feb cover girl Kris Carr is crazy sexy awesome." Not to get all giddy school girl on you, but we're as excited to try out the crumbled feta as we are for the upcoming MLK holiday. We're going to need some major detox after this sampling—check out our top detox foods for some body-purifying ingredients that can be found in your kitchen.