Frozen Goodies

The Date: Thursday, September 30

The Delivery: New treats from Tofutti
Staff Pick: Flowers by Tofutti frozen desserts

The DL: Finally, the ice cream has found its proper home—our new offices! These chocolate-covered delights are filled with Tofutti frozen dessert made from blend of edible flower nectars. They sound almost as good as the Sake Pomegranate Lemonade martinis will be sipping on tonight at SF Vegan Drinks. All of you out in the Bay Area should probably come sip, eat veggie dogs, and chat with us tonight at Martuni's. After all, with the SF World Veg Festival happening this weekend, this might be one of the most vegan-friendly weekends of the year!

This Just In: VegNews Staffers

The Date: Tuesday, September 28

The Delivery: VegNews staffers to the new office
Staff Pick: NEW OFFICES!

The DL: You may have heard that today is our first day in our new space, and we're pretty darn happy about it. Mail might be a little slow, but we're finding it hard to care on such an exciting day. Enjoy a sneak peek at our swanky space, with plenty of windows to let in the beautiful fall sunshine that we didn't get a whole lot of in the Outer Sunset district. Though the photos don't do it justice since the whole building would require a photo essay, above is our lovely reception room, and below is part of the editorial room. VegNews is moving onwards and upwards!