Wednesday, September 23, 2009

Bring Out the Bubbly

Date: Wednesday, September 23
The Delivery: Waste by Tristram Stuart, a Messenger rePETe Chicobag, some sparkling wine, and some goodies from C'est La V Bakeshop
Staff Pick: The Brut Rosé sparkling wine from the Domaine Carneros winery

The DL: We are in a celebratory mood at the VNHQ, and what better way to celebrate than to open a bottle of bubbly. This sparkling wine is certified organic and vegan, and we say three cheers to that!

Speaking of bubbly, come out to SF Vegan Drinks tomorrow night. Not only will there be great drinks but also some yummy treats from Violet Sweet Shoppe. Hope to see you there!

1 comment:

aimee said...

I will never be truly fulfilled until I have the kind of job where I can drink champagne at work!