Vegan Food Box

The Delivery: Lollihop’s vegan food box with Food Should Taste Good brand chips, Pop Corners corn chips, Kind fruit and nut bar, Glutino gluten-free pretzels, Two Moms in the Raw blueberry nut bar, Larabar cashew cookie bar, Runa guayusa, Bumble Bar chunky cherry bar, and dried bing cherries from BellaViva Orchards

Staff Pick: Sweet potato chips

The DL: Snacks like these make vegan traveling so much easier, which is crucial at this time of year—just throw a granola bar and a bag of chips in your carry-on and you’ll be able to endure the inevitable delays and lines with a yummy snack in hand. Even if you do get stuck in an airport, you'll have time to dream up the perfect cookie recipe for the VegNews Holiday Cookie Contest! We’re looking for the most creative and scrumptious cookie recipes for a chance to win a KitchenAid mixer, Divvies vegan cupcake kit, or cookies from Allison’s Gourmet. We can’t wait to try your recipes!

 

This Just In: Giveaways!

The Delivery: The Tipsy Vegan by John Schlimm, Nava Atlas’ Vegan Holiday Kitchen, and Main Street Vegan by Victoria Moran

Staff Pick: The Tipsy Vegan

The DL: This holiday season, VegNews is all about giving back to our readers. In addition to this week’s vegan feast giveaway (only three words need be said: Native Foods' Wellington), we’ve just announced our first ever holiday cookie contest! We’ve already received some tasty-sounding recipes, so submit yours soon for a chance to win a KitchenAid mixer! Pretty much every VegNews staffer has their eyes on this fabulous prize, but only readers are allowed to win. We’re also running a special giveaway exclusively for readers of This Just In—leave a comment below telling us which product we’ve featured on This Just In that you’re most excited for and you could win a copy of The Tipsy Vegan! We'll pick a random winner at noon on Tuesday, November 22, so enter today! Don’t you love the holidays?