Tuesday, January 19, 2010

Do the Macaroni!

Date: Tuesday, January 19
The Delivery: A very non-vegan book, and some delicious new products from Amy's Kitchen
Staff Pick: The Non-Dairy Rice Mac & Cheeze—so good!

The DL: We were served this scrumptious vegan macaroni and cheese today for lunch, and boy did it make our day. Of course, we love our homemade mac 'n' cheese, but this version is quick, delicious, and gluten-free, to boot!

Don't miss your chance to win a leatherette vegan wallet over at VegNews.com. Good luck!

2 comments:

Alisha said...

FINALLY!! Been waiting years for Amy's to come out with a vegan Mac n' Cheese for those lazy nights when comfort food is a must. Their soy Mac and Cheese I used to eat when vegetarian was great so I have high hopes for this product.

Abigail S. Bean said...

I love all of Amy's vegan soups and covet the vegetarian flavors (summer corn & vegetable!). I could certainly be convinced to try mac & cheese.